Always loved cooking pasta. Then again, thats the only thing i know how to cook.. well besides scrambled eggs of course. Bought this packet pasta sauce in ntuc one random evening and had been wanting to try it out, but never got the chance till today.
It’s some soupy sauce with mushroom bits and garlic and whats not. Added chopped chicken sausages to the pasta and that became lunch for today. Hrm. Taste a little too salty for my liking but then again if i were to add water, it’s gonna be toooo soupy. Guess i’ll just stick to my favourite aglio olio in the future. :/
Well either that, i suck at making other forms of pasta except aglio olio. sigh.
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